Easy Light Baked Cheesecake
Easy Light Baked Cheesecake

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, easy light baked cheesecake. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy Light Baked Cheesecake is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Easy Light Baked Cheesecake is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook easy light baked cheesecake using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Easy Light Baked Cheesecake:
  1. Get Base
  2. Make ready 3 Butter biscuits
  3. Prepare 5 grams Butter (Unsalted)
  4. Get 1 tsp Milk
  5. Make ready Filling
  6. Get 100 grams Cream cheese
  7. Get 40 grams Sugar
  8. Prepare 1 Egg
  9. Get 2 tsp Lemon juice
  10. Get 3 tsp Milk
  11. Prepare 3 tsp Cake flour
Instructions to make Easy Light Baked Cheesecake:
  1. Put the biscuits in a plastic bag and crush them with a rolling pin.
  2. Add the butter and milk and mix everything in with your hands from the outside of the bag.
  3. This time I used a paper pound cake mould instead of a tart mould. Put the contents of the bag in the mould and press down on top of the plastic wrap.
  4. Bake it for 5-6 minutes at 200℃ and remove it from the oven.
  5. Put the cream cheese in a bowl and mix with a hand mixer until it's smooth. Add the sugar and mix it in.
  6. Add the egg. If you add the yolk and white separately, it will stop it from separating. Add the lemon juice and milk as well and mix everything together.
  7. Finally, add the flour and mix it in gently.
  8. Pour the filling into the mould.
  9. Bake it for 35 - 40 minutes at 180℃. When it has cooled down, remove it from the mould and let it chill in the fridge.

So that’s going to wrap this up with this special food easy light baked cheesecake recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!